Filipino food

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Minatamis na Saging (Sweetened Bananas)

A delicious and easy to make Filipino dessert.

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Arroz a la Cubana | www.SpoonfulOfButter.com

Arroz a la Cubana

This dish has lots of flavor and texture – a party in your mouth!

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Max's Caramel Bars | www.SpoonfulOfButter.com

Caramel Bars (Max’s Inspired)

Just the rights sweetness, soft, and nutty – best paired with coffee or tea!

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The Ultimate Creme Caramel (Leche Flan) Recipe - a perfect balance of a sweet egg custard with a slight punch of lemon. It’s definitely rich, smooth, and creamy! | www.SpoonfulOfButter.com

The Ultimate Crème Caramel (Leche Flan)

Rich, smooth, and creamy flan of your dreams!

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Beef Tapa (Tapsilog)

A delicious combination of sweet, sour, salty flavors.

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Beef Pares is a popular Filipino comfort food with Chinese influence. The use of star anise gives this dish a unique and delicious taste. Pares means pair or partner - a combination of beef and fried rice. Cuts with lots of litid (tendon) are used to achieve a texture that is tender and sticky at the same time. | www.SpoonfulOfButter.com

Filipino Beef Pares

Make this “kanto” style beef pares at the comfort of your own home.

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Quick and easy Homestyle Macaroni Salad - a perfect side dish for your summer barbeque. The combination of eggs, carrots, onions, relish, pineapple, and shredded chicken makes this salad extra tasty!

Filipino-Style Chicken Macaroni Salad

A must for any party or celebration!

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